Flour & Fern

DECEMBER 2nd – 5th

Wednesday 12/2

  • Cinnamon Raisin Bread ($11)
  • Cinnamon Swirl Bread ($10)
  • Dinner Roll ($1ea)
  • Blueberry Lemon Scone [V] ($3.75)
  • Blackberry Muffin ($2.50)
  • Apple Crumb Muffin ($2.50)
  • Brownie ($3.50)
  • Pecan Square ($4)
  • Cowboy Cookie ($1.50)

Thursday 12/3

  • Sandwich Bread ($9.50)
  • Pumpkin Bread ($3.50/slice)
  • Raspberry Almond Scone [V] ($3.75)
  • Frosted Peppermint Brownie ($3.50)
  • Carmelita [V] ($4)
  • Pecan Square ($4)
  • Lemonie ($2)
  • Mixed Berry Bar ($4)
  • Snickerdoodle [V] ($1.50)

Friday 12/4

  • Sourdough ($5)
  • Pumpkin Chocolate Chip Bread ($3.50)
  • Chai Scone [V] ($3.75)
  • Blueberry Coffee Cake ($3.25)
  • Lemon Lavender Bundtlette ($4)
  • Fudge Brownie [V] ($3)
  • Carmelita [V] ($4)
  • Pecan Square ($4)
  • Mixed Berry Bar ($4)
  • Snowball Cookie ($2)

Saturday 12/5

  • French Bread ($6 loaf, $3 roll)
  • Cheddar Rosemary Scone ($3.75)
  • Cinnamon Roll ($4.25)
  • Blueberry Lemon Scone [V] ($3.75)
  • Raspberry Poppy Seed Muffin ($2.50)
  • Blueberry Muffin ($2.50)
  • Pumpkin Bread ($3.50)
  • Fudge Brownie [V] ($3) *I like these best frozen*
  • Carmelita [V] ($4)
  • Ginger Cookie ($1.50)
  • Coconut Macaroon ($2)

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